Needed:
- The Church Grill
- Propane
- Grill Utensils
- Other items as needed.
Instructions:
We need an individual or preferably, multiple individuals who will serve by taking on the role of Church Grill Master(s). Responsibilities would include the following:
- Make sure the propane tank has an adequate amount of propane in it. (If it is low, please let the church office know during regular office hours. Office hours are 9AM-3PM, Monday thru Thursday).
- Move the grill out of storage building and locate it where needed for the event.
- Cook
- Once items are fully cooked, place them in foil containers for serving. Foil containers are provided.
- Clean utensils and grill after use.
- Make sure the grill is put back in the storage building.
